Title: Mom's Apple Crumb
Categories: Apple Dessert Mom Blank
Yield: 8 Servings

2 1/2	lb	Apples; peeled and sliced
1	c	Flour
1	c	Brown sugar
1/2	c	Margarine - becel light; or butter

Heat oven to 350. Mix apples with 1/2 cup sugar. Mix flour, brown sugar and margarine together and spread on top of apples. Bake for 45-60 min. until apples are tender and topping is browned.

NOTES : Enough apples to fill a 2 quart round baking bowl. Posted to MM-Recipes Digest V4 #5

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